In 100 g (Grams) of Fish, tuna, fresh, bluefin, raw there is 4.9 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fish, tuna, fresh, bluefin, raw.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Fish, tuna, fresh, bluefin, raw

Fish, tuna, fresh, bluefin, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, tuna, fresh, bluefin, raw are listed below.

Water	68.09 g	68.09%
Energy (calorie)	144 kcal
Energy (joule)	602 kJ
Protein	23.33 g	23.33%
Total lipid (fat)	4.9 g	4.9%
Ash	1.18 g	1.18%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	8 mg	0.01%
Iron, Fe	1.02 mg
Magnesium, Mg	50 mg	0.05%
Phosphorus, P	254 mg	0.25%
Potassium, K	252 mg	0.25%
Sodium, Na	39 mg	0.04%
Zinc, Zn	0.6 mg
Copper, Cu	0.086 mg
Manganese, Mn	0.015 mg
Selenium, Se	36.5 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Fish, tuna, fresh, bluefin, raw